seafood vacuum skin packaging machine

VSP-640T vacuum skin packaging machine is specially designed for customers who use smaller trays (such as 225*145*25) to save cost and increase productivity. This VSP-640T vacuum skin packaging machine pack 6 trays/cycle while other models of vacuum skin packaging machine pack 4trays/cycle or 2 trays/cycle. But the price for VSP-640T is similar for other smaller model of vacuum skin packaging machine. This model of vacuum skin packaging machine is very suitable for the tray size of 225*145*25mm and the tray smaller than this size. At the same time, 225*145*25mm is also a widely used pallet size for customers to pack seafood. Once we designed the first machine of VSP-640T vacuum skin packaging machine for our Taiwan customer, it is widely accepted by other customers for packing seafood, beef, steak and other frozen products.

Choosing a cost-effective and high-quality vacuum skin packaging machinery for fresh and frozen seafood, we must choose a reliable manufacturer. Some small manufacturers blindly fight the price war with customers, and can not keep up with after-sales service and some manufacturers simply do not have after-sales service. Once the vacuum skin packaging machinery for fresh and frozen seafood fails, it directly affects the production, and the direct loss can be imagined. Therefore, the after-sales service is crucial, and it is necessary to consider it when selecting equipment. Warranty period of vacuum skin packaging machinery for fresh and frozen seafood from Shanghai Sanjing Machinery CO., Ltd is 1 year. After that Shanghai Sanjing Machinery Company Ltd provide free technical consulting service permanently for vacuum skin packaging machinery for fresh and frozen seafood. Therefore you can be assured of Sanjing's after sale service.