skin packaging machine

The choice of vacuum pump is the key of the sliced salmon vacuum body packaging machine. The sliced salmon vacuum body packaging machine is a kind of vacuum packaging machine. The vacuuming effect depends directly on the choice of vacuum pump. Shanghai Sanjing Machinery Co., Ltd chooses Busch from Germany which is specific representative brands of vacuum pump in the world. The advantage of the imported vacuum pump is that there is no soot, the vacuum is strong, the operation is fast, safe and the service life is longer.

Vacuum skin packaging machine has the advantage of vacuum, stick, strong stereo sense. Product packed by vacuum skin packaging machine almost can not see with the naked eye cause the special transparent top film like a second layer of skin. Product in vacuum skin pack is not only beautiful, oxygen insulation, but also achieve preservation and extended the shelf life, especially for seafood,meat and poultry, toys, small tools, electronic products, etc.

The reason for wide and rapid development of vacuum skin pack is that the vacuum skin pack can pack special-shaped products includes vegetables, meat and poultry, aquatic products, toys, small tools, electronic products, etc. The special shrink film affixed to the packaging is generally transparent, sticking tightly to the product, which can show the appearance of the product. Due to the uniform contraction, the special shrink film has a certain toughness, which is not easy to tear at edges and corners. Vacuum skin pack can put the scattered products together. Now, thanks to the successful development of vacuum skin packaging machine, vacuum skin pack can extend the storage period of food and convenient to store. Vacuum skin pack has the advantages of overall seal, moistureproof, antifouling, antirust effect, easy to pile up in the open environment and saving warehouse area; Vacuum skin pack process and equipment are simple, universal and easy to achieve mechanization which save human resources and packaging costs. Vacuum skin packaging machine ensures low packing cost, wide range of applications, reliable performance and high efficiency which is about 10 times more than manual packaging.

Vacuum skin pack fixes the product in the predetermined position, preventing the damage of the product in the transportation process and preventing from damp deterioration. It will directly display the product because the film is transparent, It can also be packaged into groups which reflects its collection function. More and more products are tightly attached to the packaging tray by high transparent barrier film, perfectly reflecting the 3D texture. Whether your product is a conch with a hard shell, a steak with bone, or a piece of chicken or fish ready for use in the oven, it will be properly fixed in the bottom. An innovative vacuum technology enable the special transparent film evolve into a second layer skin on vacuum skin pack product, which is one of the advantages of the food vacuum skin packaging machine.

The vacuum skin packaging machines put the packaged product on a special bottom plate (plastic tray, cardboard or plastic sheet), so that the special plastic top film covering the product is pressed against the surface of the product under the action of heating and vacuuming by the vacuum skin packaging machine, and is sealed together with the bottom plate. The products packaged in the body are both well protected and show their natural shape and appearance.

The multi-functional box-type vacuum skin packaging machine adopts a microcomputer programmable controller and a man-machine interface touch screen control system. The real-time equipment status of the vacuum tray sealing machine is intuitively and accurately displayed. All packaging operations of the vacuum tray sealing machine can be completed continuously by setting packaging parameters only once. The operation of the vacuum tray sealing machine is simple, convenient and safe. The dual-start safety switch can ensure the safety of the operator.

The Codfish vacuum skin packaging machine puts the packaged product on a special bottom plate (plastic tray, cardboard or plastic sheet), so that the special plastic top film covering the product is pressed against the surface of the product under the action of heating and vacuuming by the vacuum skin packaging machine, and is sealed together with the bottom plate. The products packaged inside are both well protected and show their natural form and appearance.

Vacuum skin pack could fix the product completely to the bottom tray which will anti shock, anti friction and shatterproof, so it will not be damaged by handling and transportation, especially suitable for the fragile or special-shaped products. Most seafoods are for export after vacuum skin pack, so such package avoid the damage to the product in the process of transportation and reduce the damage rate of the product.